As the Senior Director at Farrelly Mitchell, Paul leads our global consulting team, leveraging over three decades of experience across multiple sectors in the food and agribusiness industries. His expertise spans primary agricultural production, food processing, manufacturing, retail, and commodity trading. Paul collaborates closely with our team directors and senior consultants to ensure we consistently deliver outstanding results for our clients.
Paul is a highly accomplished leader with a proven track record of success in both operations and senior executive roles at industry giants like Unilever, Tesco Ireland, Sainsbury’s UK, and Keelings, an international leader in produce growing, packing, and distribution. His recent tenure with EY Global Consulting further solidifies his reputation as a strategic thinker and operational expert.
Throughout his career, Paul has successfully led a variety of high-impact projects, including strategy reviews, implementation initiatives, operating model designs, benchmarking, lean transformation programs, and technical due diligence. He has also demonstrated a talent for building and developing high-performing teams, driving organisational growth and capability.
Paul holds an Executive MBA and is renowned for his dynamic, results-driven approach. His deep operational experience in the agrifood sector, combined with his extensive knowledge of agrifood sector and global supply chain management, equips him to provide practical, effective solutions across all facets of his work.
