Key global trends include the rise of sustainable and regenerative farming, increased use of digital technology and automation, the growth of plant-based diets, and a focus on improving food security and local supply chains.

Agribusinesses can mitigate global supply chain disruptions and market volatility by diversifying supply sources, investing in robust logistics and inventory management systems, and implementing digital tools for better market analysis and risk management. Leveraging the expertise of agrifood consultants is crucial in this process.

The agricultural industry faces pressing challenges including climate change impacts, water scarcity, soil degradation, the need for sustainable practices, market volatility, labor shortages, and integrating technology to improve efficiency while ensuring food security and adapting to shifting consumer preferences towards sustainable products.

Technologies such as AI, drones, and IoT devices are enhancing precision farming, improving resource use efficiency, enabling data-driven decision-making, and reducing environmental impacts.