Agri inputs

At Farrelly Mitchell, our food and agribusiness experts have decades of experience working with clients across the entire food value chain. We have supported a wide variety of clients across the agrifood industry ranging from large scale farmers and food processors to large financial institutions. As such, our expertise is not limited by region, sector, or commodity. Whatever your strategic or operational requirements are, we have the specialised knowledge to identify cost effective and quality agri inputs that maximise productivity, and improves sustainability practices. Some of our recent agri inputs projects includes: A complete review of input requirements for a client seeking investment in an aquaculture farm. The project included identifying and sourcing suitable species and reviewing the availability and costs of inputs such as water sourcing, machinery, storage, packaging materials, and more. Developing a strategic business plan for a client looking to invest in local upstream inputs trading business in Europe. We provided deep insights into regional and international supply chains through primary market research, research of commercial indicators, and international and domestic stakeholder engagement. Agri inputs are the lifeblood of agribusiness, supplying the essential production components. However, sourcing the most effective, productive and sustainable inputs is challenging, particularly for businesses with tight profit margins.