latest-thinking Click to Watch


The food safety, food security and nutrition debate

International experience

It is vital that the agri-food industry embed robust management systems to improve resilience to global shocks and that government policy reinforces supply chain optimisation. The policy should also evolve to ensure the health of plants and animals and the safety of food and feed.

Our work at Farrelly & Mitchell centres around achieving a safe, nutritious, and secure food supply chain aimed at reducing the impact of foodborne disease and malnutrition. Our experts have worked across the EU agri-food regulatory area, as well as other regulatory bodies across the globe.

That wide experience is essential in supporting agri-food industry compliance with constantly evolving regulatory requirements.

With over 20 years of experience in policy and regulation development in the agri-food sector, Director Michelle Riblet offers the vast expertise and in-depth regulatory knowledge needed to support governments and businesses worldwide.

Dr. Michelle Riblet's featured publications

See All blog

See All blog

Empowering global food and agribusinesses to make the right decisions

We believe that with the right guidance, your agribusiness can grow. We create value for our clients by empowering them with tailored, evidence-based insights. Our team removes uncertainty and identifies opportunity, paving the way to sustainable growth and profitability.

Contact ustalk to us