Advantages and disadvantages of agroforestry
Energy efficiency in the food retail sector
Water scarcity in agriculture: Causes, effects, and solutions
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Category
Our agricultural advisors weigh up the advantages and disadvantages of agroforestry and consider its environmental, economic, and social implications.
Sustainability & ESG
Our experts discuss the impact of high energy prices and identify ways to improve energy efficiency in retail.
Our agrifood experts analyse the relationship between agriculture and water scarcity, and discuss potential solutions to this growing threat.
Food safety & security
Monitoring and measuring capacity building
Our food and agribusiness experts discuss the importance of monitoring and measuring capacity building outcomes in agriculture.
Agribusiness
Livestock shelter: Key considerations and best practices
Our experts discuss the role of livestock shelter in farm management, offering key strategies to improve animal health and quality of life.
Navigating rising costs in the feed milling industry
Our processing and manufacturing experts discuss the causes and effects of rising costs in the feed milling industry.
The challenges of fresh food logistics in Africa
Our agrifood experts discuss the unique logistical challenges faced by food and agribusinesses across African supply chains.
Is regenerative agriculture the future of sustainable farming?
Our experts discuss the potential of regenerative agriculture in tackling environmental challenges and achieving more sustainable farming.
Value chain mapping in agriculture: A deep dive
Our experts discuss the process, applications, and limitations of value chain mapping in agriculture, and its role in navigating GAVC’s.
Circular economy in agriculture: Turning waste into profit
Our agrifood experts discuss how circular strategies can be applied to food production to turn waste products into value-add opportunities.
Agri input challenges in Sub Saharan Africa
Our African agribusiness experts discuss the unique challenges that farmers face in sourcing, managing, and using agri inputs.
Carbon sequestration: Pros and cons
Our food and agribusiness experts discuss the pros and cons of carbon sequestration, including its environmental benefits and potential drawbacks.
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