Is controlled environment agriculture ready to seize the future?

Webinar: Food & Agribusiness 

Controlled environment agriculture appears an ideal way to improve future food supply. Subscribe to Farrelly & Mitchell’s panel discussion for expert views on the prospects of this exciting agri-food sector.

Is controlled environment agriculture ready to seize the future?

Controlled environment agriculture appears an ideal way to improve future food supply. Subscribe to Farrelly & Mitchell’s panel discussion for expert views on the prospects of this exciting agri-food sector.

February 25th, 2021
Thursday

10:00 AM GMT 
02:00 pm Dubai time

Free
Webinar

Food supply chains are under pressure to feed a growing population as sustainably as possible. CEA offers strong credentials but what are its limitations?

Is investment in the sector likely to continue?

$26.8 billion was invested in the sector in 2018 and is expected to expand steadily until 2025. Global warming, population growth and increasingly sophisticated food preferences indicate varying rationale for investment.

What is so attractive about this technology?

More efficient use of space, year-round production and targeted use of inputs, including water and nutrients, as well as higher yields and freedom from droughts, floods, and pests.

What are the challenges to be overcome?

Up-front costs are prohibitive. The energy required can cancel environmental gains. Impact on pollination and communities need also be considered, as well as limitations to crop mix.

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Featured presenters

Introducing your expert speakers for this webinar

Stephen Awuah

Regional Director (SSA)
Africa office

Chaitanya GRK

Director (MENA)
United Arab Emirates

Paul Fagan

Partner (Advisory Services)
Europe office

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